“The Culinary Recipe from the XIIth to the XVIIth centuries (Europe, Islam, Far East)” Online Symposium – 17th to 29th May 2021

CALL OF INTEREST “The Culinary Recipe from the XIIth to the XVIIth centuries (Europe, Islam, Far East)” Online Symposium – 17th to 29th May 2021   CALL OF INTEREST   The online symposium “The … Continue reading “The Culinary Recipe from the XIIth to the XVIIth centuries (Europe, Islam, Far East)” Online Symposium – 17th to 29th May 2021